With the grape harvest over, the golden colours of autumn arrive in Provence and it’s time to turn our attention to an important harvest for the region, that of the Olives.

These olives yield an oil of exceptional quality and justify the labelling "AOC Provence" (a guarantee of quality).

The first stage of the tour takes us to a very old mill where the traditional methods of production are still used...Let’s go and meet the Master Miller who has been working this mill for several generations… He will take us on a visit of the production and explain to us all the stages in the production of Virgin Olive Oil...

"Beautifully shot and stunning locations and well scripted"

Languages: English & French

See also:
Provence: Land of Light (60 mins)
The Vineyards & Wines of Cassis (30 mins)
 
Cinesud International, France
2007